The Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes (A Defined Dish Book)
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#1 Wall Street Journal Bestseller
New York Times Bestseller
It’s comfort food—redefined! Here are healthy meals the whole family can enjoy, night after night . . .
What does comfort mean in The Comfortable Kitchen? ForAlex Snodgrass, New York Times bestselling author of The Defined Dish, bringing her family around the table to share a home-cooked meal is a favorite way to show love. Her recipes are designed to bring joy into that display of affection, from your own comfort cooking to your loved ones’ delight at the delicious flavors, to knowing that you’re caring for your family’s nutrition with each bite.
Though many of her meals are fully paleo compliant, or at the very least paleo-ish, there are plenty of other recipes with simple, flexible ingredient swaps for a cleaner meal when desired—perfect for people who are enjoying their “food freedom” stage of their health journey. And for those who have dietary restrictions, Alex clearly marks each recipe as gluten-free, dairy-free, grain-free, and paleo, as appropriate.
Alex brings back the joy of being in the kitchen for those at all levels of cooking skill and provides food for every occasion, with soups, salads, pasta, vegetarian and non-vegetarian mains, apps, and sides ranging from one-pot meals to not-so-junky junk food–and even cocktails and desserts–with recipes including:
Cajun Chicken and Wild Rice SoupGreen Curry Poached Halibut with HerbsTexas Style Brisket TacosHerby Green Olive Pasta with FetaSheet Pan Honey-Sesame CauliflowerClayton’s Margarita7-Ingredient Almond Butter Cookies
With 105 approachable and nutritious recipes for real, busy life, The Comfortable Kitchen is a must-have cookbook for everyone who cares about what they eat and what they make.
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Publisher : William Morrow Cookbooks (December 28, 2021)
Language : English
Hardcover : 272 pages
ISBN-10 : 0063075415
ISBN-13 : 978-0063075412
Item Weight : 2.2 pounds
Dimensions : 7.94 x 0.93 x 10 inches
Customers say
Customers find the recipes easy to follow and the book perfectly organized. They also appreciate the variety and substitution options. Readers describe the illustrations as beautiful and the best cookbook they have bought yet. They mention the recipes taste good and are detailed.
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